The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic (Vanessa Mota) River Cottage This all-new exploration of the

This all-new exploration of the fundamentals of cooking is perfect for anyone (from brand-new to experienced cooks) who wants to learn not just the “hows” but also the “whys” of cooking

Few bartenders can match Lauren’s encyclopedic knowledge of spirits

Kevin West

His perseverance earned him an associate degree in Professional Chef Training and Hotel Management from the California Culinary Academy

And no island adventure with Katie would be complete without a jaunt through the Venetian lagoon on her fishing boat Laura

The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic (Vanessa Mota) River Cottage This all-new exploration of theIn The Dominican Kitchen, Vanessa Mota, creator of the popular blog My Dominican Kitchen, brings the everyday dishes she grew up with in the Dominican Republic to your busy life. Made with easy to find ingredients and featuring traditional comfort foods, the 80 recipes incorporate the delicious flavors of la comida criolla dominicana (Creole food), with influences from the Tano, Africa, Europe, the Middle East, and China. Enjoy snacks, sandwiches,